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        Reference Database 1


         

        TLC-International:
         
        Selected Extracts of
        Research Reference Database...1:

        Ahrens, E. H. et.al: 1957. "The Influence of Dietary Fats on Serum-Lipid Levels in Man." (Lancet. May).
        Albrink, M. J: 1965. "Diet and Cardiovascular Disease." (Journal of the American Dietetic Association. Jan.).
        Altman, L. K: 1980. "Report About Cholesterol Draws Agreement and Dissent." (New York Times. May 20).
        American Cancer Society (ACS): 1984. "Nutrition and Cancer, Cause and Prevention: (CA: for Clinicians. March-April).
        American Diabetes Association (ADA): 1971. "Nutrition & Dietary Recommendations for Diabetes Mellitus (Sept.).
        American Diabetes Association (ADA): 2006. "Nutrition Recommendations…Diabetes.” (Diabetes Care. Sept.).
        American Heart Association: 2005. “The No-Fad Diet: A Personal Plan for Healthy Weight Loss.” (NY: C. Potter).
        American Journal of Medicine (AJM): 1957. "Nutritional Factors and Serum Lipid Levels" (928-52).
        Ames, R.  and Hill, P: 1976. "Elevation of Serum-Lipid Levels during Diuretic Therapy of Hypertension." (AJM).
        Anderson, J. H: 1935. "The Treatment of Obesity." (Lancet Sept.).
        Anderson, J. et.al: 1957. "The Effects of Different Food Fats on Serum Cholesterol Concentration in Man." (AJN: July).
        Anderson, Lawler and Keys: 1957. "Weight Gain from Simple Overeating, Serum Lipids and Blood Volume." (JCI).
        Anderson, K. M., Castelli, W. P., and Levy, D: 1987. "Cholesterol and Mortality.” (JAMA. April).
        Anderson, I., and Rossner, S: 1992. "The Christmas Factor in Obesity Therapy." (J. Obesity/Metabolic Disorders).
        Anon: 1973. "A Review of 'Dr. Atkins' Diet Revolution." (JAMA. June 4; 224/10:1415-19).
        Annstrong, B. K., and Doll, R: 1975. "Environmental Factors and Cancer Incidence: Dietary Practices." (IJC).
        Appel, L.J: 2000. “The role of diet in the prevention and treatment of hypertension.” (2:521-8).
        Arvanitakis, Z. et.al. 2004. "Diabetes Mellitus: Alzheimer Disease: Cognitive Function." (Archives of Neurology. May).
        Ashfield-Watt, P.A. et.al: 2002. “Folic-acid and relation between plasma homocysteine, folate, and vitamin B12.” (Lancet).
        Assimacopoulos-Jeannet, F. et.al: 1976. "Hormonal & Metabolic Basis of Obesity." (Endocrinology & Metabolism. July).
        Atkins, R and Astwood, E. B: 1962. "The Heritage of Corpulence." (Endocrinology. Aug.; 71:337-4I).
        Atkins, R. C: 1973. “Statement: Dr. Robert C. Atkins” (S/Committee on Nutrition & Human Needs of US Senate 1973).
        Atkins, R: 1972. “Dr. Atkins' Diet Revolution: The High Calorie Way to Stay Thin Forever.” (New York: David McKay).
        Atkins, R: 1999. “Dr. Atkins New Diet Revolution.” ((Evans).

        Bailey, K: 1978. “Methods of Social Research.” (Macmillan).

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